The Golden Gate Restaurant Association in San Francisco is announcing a new dining program to support the local restaurant program which has been struggling due to COVID-19. The dining program is called: “Eat Drink SF Presents: 10 Days of Dining, Culture, and Community”.
The program will begin with an opening dinner on Friday October 23rd and run through Sunday November 1st.
The itinerary will explore neighborhoods throughout San Francisco with a focus on outdoor dining, Restaurant Week-style prix fixe menus., exclusive to-go options, virtual demos and forums as well as ticketed outdoor seated dinners, while keeping a focus on the current SF Department of Public Health guidelines.
Eat Drink SF has been around since 2009 and was created to celebrate the SF Bay Area restaurant community as a “world-class culinary destination”. This year proceeds will go entirely to participating restaurants, chefs and bartenders without an additional charitable partner involved.
The first event will be at The Vault Garden in San Francisco on October 23rd from 5:30PM to 8:30PM (reservations soon to come). The final event will be at EPIC Steak in San Francisco on November 1st from 5PM to 8PM.
The Golden Gate Restaurant Association has existed since 1936 with a mission to “celebrate and empower the restaurant community through advocacy, education, marketing, events, and training”. It is a San Francisco-based membership organization comprised of restaurant members of all sizes and profiles.
For more information visit them online at eatdrink-sf.com.