Carlos Eats is seeking sponsors!

Carlos Eats is seeking sponsors.

Are you interested in having your business promoted and help with promotion of upcoming food-related events? Carlos Eats has a growing network that you can connect with through this website and social media. The goal of this effort it to help me reach more people (possibly due a site re-design upgrade), grow the site, and help raise funds to increase the number of restaurants exposed on Carlos Eats and help me get to some restaurants that might be hard to access.

Note: Reviews cannot be purchased as I value my integrity and connection with my readers (as should you!). However, a food tasting is always a great way to get connect.

Alternatively, if you would just like to leave a donation, you can leave a donation here (no Paypal account necessary). Your support is appreciated! 🙂

If you’re interested please fill out a contact form!

Thank you! Expect some updates soon. (Back to exams… :()

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Easter Sunday 2012

Easter was a nice chance to kick back with the family and enjoy some home cooking. My sister did not disappoint the family. She hosted a feast with steak, chicken skewers, mashed potatoes (using my Mom’s famous recipe), chips and homemade salsa, flan, and more! We also now have a ton of candy in the house thanks to some overestimating on egg stuffing choices. It’s like Halloween all over again.

Here are some photos:

Valentines Day Dining in Tampa Bay

It would seem that almost every restaurant in Tampa Bay is having some kind of Valentines Day special for the big day of love. Here is a listing of some of the specials I have noticed, for the late-minute diner like myself. Even if you don’t have a Valentine – you might want to have a bite on some of these deals.

Bernini: This delicious Italian restaurant in Ybor City is offering 1/2 price pastas and entrees all week long until 7PM. $2 Finlandia Martinis. (813) 248-0099

BurgerMonger: Famous for its delicious Akaushi Kobe Beef – BurgerMonger will be giving away chocolate-covered strawberries to couples (while supplies last) on Valentines Day. They say the quickest way to a man’s heart is through his stomach – and a BurgerMonger burger sure does please my stomach! (813) 968-6860

Cafe Kili: Dixie Blue will play an eclectic mix of country, early rock and roll, and cajun songs for visitors starting at 7PM. Special drinks will be on the menu including the Red Velvet Frappe and Raspberry White Mocha.  (813) 988-2879

Ceviche Tapas Bar and Restaurant: The usual $4 tapas menu will be in effect Tuesday at Ceviche, in addition to two lovers specials: Mixed Grill and Mixed Fish specials for $39. First-come, first-serve basis. Numerous locations around Tampa Bay and Orlando.

Datz: Special cocktails, entrees, and desserts will be sold for V-Day. Some examples are pink polka dot pancakes and cherry martinis. (813) 831-7000

Fly Bar & Restaurant: Open 4PM-3AM. Patio dining and rooftop deck in Downtown Tampa. Live jazz music from 8-11PM and dinner. (813) 275-5000

Origami Sushi (Hillsborough): Free dessert on Valentines Day. Happy Hour 3-7PM with $1 sushi rolls. All beverages reduced price. (813) 878-2145

Pelagia Trattoria: This hidden Italian restaurant in the International Plaza will have a special Valentines Day menu available fro 5:30-10PM. Some things on the menu include lobster bisque, veal osso buco, and Godiva chocolate cake. (813) 313-3235

The Rack: Valentines Day blues troubling you? The Rack will have happy hour all night long on Valentines Day, in addition to their regular Tuesday specials. (813) 250-1595

The Refinery: Special Valentines Day menu available at this hot spot Tampa restaurant. The steak tartare sure caught my eye. Make sure to call ahead – they may already be filled to max capacity. (813) 237-2000

Senor Taco: Lots of buzz online for this Pinellas Park Mexican restaurant lately. Taco Tuesday brings tacos to the amazing price of $1. (727) 289-7080

Soobak: This excellent Davis Island Asian restaurant is offering a 5-course Valentines Day dinner which includes salad, appetizer, sushi, choice of meat, and dessert for $35 per person (+tax). Be sure to call ahead as space is limited. (813) 258-3377.

SoHo Sushi North: USF-area SoHo Sushi will feature a $55 (+tax) special for couples featuring 2 soups, 2 salads, 2 drinks, 2 sushi rolls, and dessert. (813) 977-8744

Spain Restaurant & Toma Bar: Offering a 4-course pre-fix menu for $45 per person (+tax) includes 1 alcoholic beverage, appetizer, salad , entree, and dessert. Live romantic music from 6-9PM. Regular menu also available. (813) 223-2831

Wimauma: The current talk of Tampa Bay. Special Valentines Day menu available for $40 per person (+tax).  (813) 793-1687

Soobak

I went to Soobak with some friends last month was impressed with how good the food there was. Arriving early (for friends who always arrive late), I decided to order a California Roll to start my meal and was surprised with the generous portions and fresh taste of the roll.

All the sushi rolls were delicious, including the eel handroll I tried. I am normally not a huge fan of complex rolls, but the Soobak Signature Roll, which features katsu lobster, salmon, krab delight, avocado, masago, tempura deep-fried with eel sauce, was delicious! Prices were extremely reasonable with their most expensive roll being under $10.

The galbi bento box (pictured below) has plenty of rice and the ginger salad was excellent – trust me it will be hard to find LA galbi (the one you see in the USA) for less than $10 anywhere (even for lunch). The pieces of galbi were savory, sweet, bone-licking goodness.  The miso soup that I added on was also worth the extra $1.

One of the most interest parts of the meal was the Korean Taco with Bulgogi. It was absolutely amazing. $6.95 for two, but fully-loaded with plenty of ingredients inside – there is nothing like it in Tampa Bay.

We sampled the frozen yogurt and it was surprisingly delicious (I’m not a huge fan of frozen yogurt because it normally hurts my sensitive teeth) – the taro was flavorful and went down easy. The place is small, but they have a big enough table for lunch with a few friends. Location-wise it’s close to Downtown and South Tampa – easily accessible from a bridge in the middle of the two. Parking is in the street – you might not be able to park in front, but there are plenty of public parking spots in the area.

Overall, this place has plenty of different Asian dishes at affordable prices and with great tastes so I will be back for many more trips to this Asian spot on Davis Island. Make sure you sign up for a rewards card!

Fun fact: Soobak means watermelon in Korean.

Soobak on Urbanspoon

Restaurant Name: Soobak

Cuisine: Korean, Japanese

Neighborhood: Davis Island

Address: 218 E. Davis Blvd. Tampa, FL 33606

Phone Number: (813) 258-3377

Website: http://www.facebook.com/soobaksushi

Tampa Mayor’s Food Truck Fiesta this Wednesday 01/04/12!

You can catch the Mayor’s Food Truck Fiesta at Lykes Gaslight Park in downtown Tampa this Wednesday, January 4th of 2012. There are 4 newcomers that will appear this week.

Keepin’ it Reel – NEW
Jimmy Meatball – NEW
Americanwiener – NEW (featuring “The Buckhorn”: All beef wiener with chili, cheese and pickled jalapeno)
Bollywood Cafe– NEW
Maggie on the Move
Wicked ‘Wiches
The Killer Samich Truck
Burger Culture
Fire Monkey Food Truck
The Taco Bus

2012 is certainly going to be a good year for food trucks and food lovers!

Where to Ring in the New Years in Tampa Bay

Looking for a restaurant to spend New Years Eve with friends and family in Tampa Bay? I have you covered. :] Look below for some recommendations.

The Columbia – Ybor City: 3 dinner menu options for New Years Eve: Limited Ala Carte Menu, Dinner with Flamenco Dance Show, or New Years Celebration in the Ybor Cafe. You can make reservations here or call (813) 248-4961 for more information. St. Petersburg: Pre-fixed, 5-course menu for $49.95. The Columbia Cafe: Regular menu – open until 5PM on New Years Eve.

Donatello – Offering live music from Dwight Champagne, Jerry Kenny, and a surprise guest. Make reservations at (813) 875-6660

El Puerto Restaurant & Grill – Open until 2AM on New Years Eve for some delicious Latin American cuisine. They will provide the traditional Spanish 12 grapes of luck called doce uvas for customers as well.

The Fox – Offering a 4 course dinner, champagne toast, and party favors, in addition to live jazz music for $85/person or $170/couple. Walk-ins are accepted for $50 at the door with a champagne toast and party favors only. Call 813-289-8446 for reservations

Ocean Blue Sushi – Featuring a New Years party with the usual 1/2 off beers, wells, house win, sushi, and appetizers after 10PM in addition to $60 bottles of Absolut (bottle-service available), $30 bottle of champagne, $6 on all premium liquors/$4 on all absolut vodka, $4 Ocean Blue Cocktail Champagne, $2 jello shots. DJ Bootron will be spinning until 3AM.

The Rack – $10 all you can drink special from 11PM-1AM and 50% off everything for everyone after 1AM. Call 813-250-1595 for more details.

Spanish Restaurant & Toma Bar – New Years Eve dinner including a New Years hat and favors, glass of wine/sangria/beer, choice of appetizer, specialty house salad, entree, dessert, grapes, and a champagne toast at midnight with live music and flamenco dancing. $65 per person.

GrillSmith Carrollwood VIP Party on the Patio

Carlos Eats team member Jenn Nguyen visited GrillSmith in Carrollwood this Friday for their VIP event. Here is her post on the event.

Two bruschettas were served at the event: smoked salmon and portabello.  They both contained capers, basil, red onion, sun dried tomatoes and Parmesan cheese.  I personally enjoyed the smoked salmon much more.  It was fresh tasting and unlike the portobello bruschetta, the flavor weren’t drowned out by the accompaniments.  My guest favored the portobello one.  He personally enjoyed the fact that he could taste all the flavors in the bruschetta.  The toast was on the oily side even though it did add a nice depth to the hor d’oeuvre.

Basil made another appearance in the Caprese stack.  A jumbo grape tomato (surprisingly flavorful) with basil and mozzarella (nothing special).  The salty, creamy mozzarella played well with the crisp, juicy tomato.

The fourth sample was the Spicy Thai Shrimp, the restaurant’s successful take on Bonefish Grill’s Bang Bang Shrimp.  A nice crunch to the succulent shrimp with a hit of tang to cut the rich Sriracha aioli.  The Creative Loafing freelance writer who joined me at the table noted that this was her favorite item even though she did not like fried foods.

The final sample item available was the Crab and Shrimp Cake.  Since no utensils were provided, it was a little hard to eat.  Unlike the Spicy Thai Shrimp, this fried item was quite greasy.  I thought the construction of the item was a little awkward; the breading was only on the outside and it was quite heavy.  The jumbo lump crab was plentiful and flavorful.  The shrimp was unnecessary especially because the crab overpowered the delicate shrimp.  It did serve as a great textural contrast.  There was a small bit of Sriracha dolloped on top, but did nothing for the crab and shrimp cake.

The signature cocktail we tried was the Signature Strawberry Lemonade. Made with Grey Goose Vodka, I expected it to have that lemonade twang with a smooth finish. Yet, it was surprisingly sweet and floral.

Overall, a good tasting! A talented artist, Shaun Hopper, was there playing his acoustic renditions of popular songs. I thought the service could have been a little bit more efficient; there were times when I had to hunt down a server to get an hor d’oeuvre.  There were giving out samples of cocktails (a Bacardi spiced rum with Coke and Orange flavored Grey Goose with Cranberry Juice) which the crowd enjoyed. The chef even made an appearance and mingled with the crowd to answer any questions. All in all, I had a great time and a memorable experience, no doubt.
Grillsmith on Urbanspoon

Restaurant Name: GrillSmith

Cuisine: American, Steakhouse

Neighborhood: Carrollwood

Address: 14303 N. Dale Mabry Highway Tampa, FL 33618

Phone Number: (813) 269-1500

Website: http://www.grillsmith.com/

Bokuchoi Ramen launched – first Japanese ramen restaurant in Tampa Bay

My good friend in Tampa informed me that a ramen restaurant opened in August and she was surprised at how great it tasted.  As you know, I had some great ramen here in Seoul at Gaya-Gaya and South Korea has no short supply of ramen shops. The idea of a ramen restaurant in Tampa interests me. I hope this small operation can find its place in our great city of Tampa. I investigated and learned about the restaurant owner and his plans.

You can read the article on Creative Loafinghttp://cltampa.com/dailyloaf/archives/2011/10/11/bokuchoi-ramen-restaurateur-brings-first-japanese-ramen-restaurant-to-tampa

Check out Bokuchoi Ramen on Facebook: http://www.facebook.com/BokuchoiRamen

Mema’s Alaskan Tacos closing shop, last day to visit October 14th

Mema’s Alaskan Tacos, a popular taco eatery in Ybor City that opened shop in 2004, is closing down and having their closing bash Friday, October 14th, at 4:00PM. There will be a limited menu with tacos, nachos, burritos, and beer. They will stay open until they run out of food and beer. Restaurateur Sean Godin’s grandmother, Mema, learned how to make their tacos in Alaska during the 1950s.

Mema’s Facebook page reads:

“To all of our loyal customers.I want to thank you for the good times. Our closing is an unfortunate result of many things, most of all the deadstill economy and rising prices. Rather than sacrifice quality and service, the decision was to close the doors. So, thank you Tampa, for everything.”

I personally was only able to visit Mema’s Alaskan Tacos once during my many years of living in Tampa, but the experience was a positive one. I still remember the great taste of their chorizo taco and the refried beans. For many years I remember reading the raving reviews online (over 100 on Yelp) and always being curious about the late-night taco shop in Ybor City. Mema’s Alaskan Tacos will be missed and I am sad I will not be able to have their tacos one last time  before they close shop.

Tampa Food Truck Rally #1 – Tampa’s First Food Truck Roundup

Over the summer I visited Miami and had the pleasure of the attending the Biscayne Triangle Truck Roundup. Over 30 trucks meet by FIU in Miami and for someone who loves food it is simply paradise. The trucks range from Asian cuisine to grilled cheese sandwiches. I am happy to announce that the same food scene is now making its way to Tampa. TBO Food Writer Jeff Houck wrote a great piece on Tampa’s food truck scene back in July and here we are a few months later preparing for a real food truck rally.

The 1st Tampa Food Truck Rally will occur on September 24th, 2011 at the Hyde Park Presbyterian Church from 11am to 3PM. The event is co-sponsored by Tasting Tampa and 352 Media Group. There will be live music, home-baked desserts, free child care and it is even located in the shade. Some of the vendors include Wicked ‘Wiches’, 3 Ballers Traveling Bistro, and Michelle Faedo serving Deviled Crab & Cubans. A second rally is currently be planned for October as well.

Event location: Hyde Park Presbyterian Church 1309 W. Swann Avenue Tampa, FL 33609

Event time: 11AM-3PM

Event website: http://www.facebook.com/TampaFoodTruckRally and http://www.tastingtampa.com

Parking is available in the Hyde Park Village parking garage across the street.

Spread the word and tell your friends about this important part of Tampa food history 🙂