GUIDE: Where to celebrate Easter 2019 in Tampa Bay

Looking for something to do for Easter Sunday 2019 in Tampa Bay? Numerous hotels, restaurants, and bars are having events with buffets. Most have options for kids as well.

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Here are some options:

  • Shepard’s OCEAN FLAME: This Clearwater Beach spot is serving your favorites from 10AM-9PM and offering brunch items until 2:30pm. Reservations are strongly encouraged. 619 S. Gulfview Blvd., Clearwater Beach 33767. (727) 442-5107. http://bit.ly/shepoceanflame
  • Bizou Brasserie: Bizou’s Easter brunch buffet in Downtown Tampa will be served from 10AM to 3PM. Buffet prices are inclusive of all non-alcoholic beverages. Bloody Marys and Mimosas will be offered for $6 each (after 11AM) during brunch. Buffet is $45+ for adults and kids over age 12, $22+ for ages 5-12 years old, and FREE for kids ages 4 and under. Reservations are highly recommended, as preferred dining times fill up quickly. 601 N. Florida Ave., Tampa, FL 33602. (813) 227-9555. https://www.opentable.com/bizou-brasserie.
  • GameTime: Head over to Ybor City for Easter brunch with Sonic the Hedgehog, everyone’s favorite mascot. Take a picture and enjoy a delicious buffet on Easter Sunday, April 21st from 10AM to 3PM. Enjoy food and entertainment for all ages. Only $16.99 per adult, and $9.99 per child under 12 years old. 1600 E. 8th Ave., Tampa, FL 33605. (813) 241-9675.
  • Rusty Pelican: Enjoy a waterfront Easter Sunday Champagne Buffet from 9:30AM to 4PM. Tickets are $75 for adults and $35 for children ages 5 to 12. On the menu: Applewood Smoked Prime Rib, Pesto Crusted Leg of Lamb, Honey Glazed Salmon, Crab Legs, Raw Bar, Decadent Desserts, Bottomless Mimosas, Bloody Mary Bar, Photo Booth, and more. 2425 N. Rocky Point Dr., Tampa, FL 33607. (813) 281-1943. http://bit.ly/2UdieSI
  • FarmTable Cucina: Enjoy a special Easter brunch for $89 per person from 11AM to 3PM, which includes bottomless mimosas. On the menu: Seafood Bar, Bowtie Pasta, Potato Salad, Roasted Beet Salad, Caprese, Panzanella, Breakfast Pastries, Breads, Desserts, and more. 179 2nd Ave N., St. Petersburg, FL 33701. (727) 523-6297. http://farmtablecucina.com/reservation/
  • Sirata Beach Resort: Head to the beach for an annual Easter Buffet Brunch. Enjoy fun, food, and festivities for the entire family. $49.95 for adults and $16.95 for kids. and $39.95 for Seniors. Add an unlimited Bloody Mary & Mimosa Bar for just $20. 5300 Gulf Blvd, St Pete Beach, FL 33706. (727) 363-5100. http://bit.ly/SirataEasterBrunch
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WEPA! Cocina de Puerto Rico St. Pete is a trip down memory lane

Full disclosure: I was invited to WEPA! Cocina de Puerto Rico to try their food and received 50% off my bill in exchange for feedback about my experience. Opinions below are my own and do not represent WEPA! Cocina de Puerto Rico or any affiliates.

I visited WEPA! Cocina de Puerto Rico recently for dinner. It is owned by Jean Totti of St. Pete Foodies, a former architect who is of Puerto Rican descent. The recipes from the restaurant are his family recipes that have been handed-down generations, I was interested in seeing how this would compare to my experiences growing up in a Puerto Rican household.

Appetizer sampler at WEPA St. Pete

We started off the meal with appetizers: tostones, yucca fries, and alcapurrias (on-special). You can get 2 appetizers for $12 or 3 appetizers for $15. This makes this a fair sharing platter, but not really something that makes sense if you are dining alone or in a small party.

A few tostones are given for approximately $5 or $6 (if you do the math) which is a high price-point for a typical side dish that is generously plated in most Spanish restaurants. The actual flavor of tostones was great, it was probably the closest I have enjoyed to my Mom’s home-cooking which is difficult to match.

Good tostones require a very thin crispiness that comes from being twice-fried, unripe green plantains, and just the right amount of salting. WEPA made them well and I give them credit for that, I do think more should come for the price-point. I wouldn’t mind paying $4 or $5 and getting a full tray of tostones instead.

As for the alcapurrias, excellent flavor – these were so good! Alcapurrias are normally made with green plantains and taro root. I think this should probably be a regular side dish on the menu. The portion for this was also quite small, I have been to plenty of restaurants where you can get a huge portion of alcapurrias for just a few dollars.

Yucca fries at WEPA Cocina de Puerto Rico St. Pete

The favorite of the appetizers was the yucca fries. Yucca fries are so good, hearty, crispy, and delicious. More restaurants should put this on their menus. I was drawn back to the days of Mobile Munchiez food truck, a Spanish and Italian food truck, which used yucca in most of their dishes.

Yucca is such a great and underutilized starch. I would actually consider ordering these on my own just as a general side dish. The mayo-ketchup and dipping sauce were both excellent, you’d be surprised how many restaurants fail at that.

One thing that made me happy was the availability of Malta India at WEPA. I love Malta and it has surprisingly become harder to find in some restaurants after Hurricane Maria drove the price up on it. Malta completely disappeared from some grocery store shelves after the tragedy. It is certainly an acquired taste, but one that belongs with Puerto Rican food.

Dinner dishes at WEPA Cocina de Puerto Rico St. Pete

For the main courses we ordered Chicharrones de Pollo ($14) and Pernil Asado ($14). Both these dishes are popular dishes in Puerto Rico and most people who are Puerto Rican have grown up with them.

Chicharrones de Pollo at WEPA St. Pete

The Chicharrones de Pollo ($14) is certainly a shining star on this menu. The flavors brought familiarity to my Grandma’s cooking growing up. She loved frying food despite my mother’s misgivings about the healthiness of it all and there is nothing like a perfectly fried piece of chicken (especially living in the south). Despite the perfect crispiness and taste, I found myself wishing there was more meat on the actual pieces used. It can be a little difficult depending on shipments to get this right, but the flavor was certainly there.

The sides to the dish were the disappointing part. WEPA was out of arroz on gandules, a staple of Puerto Rican food and the white rice they subbed it with did not compare at all in flavor or match the food well. The pinto beans were way too salty, which was a big contrast to the rest of the food on the menu that seemed undersalted. I would recommend adding some table salt and pepper to the tables so guests can adjust accordingly. Beans are such an important staple to Latin cuisine that I hope the beans will improve in the future.

Pernil Asado at WEPA St. Pete

Next was the Pernil Asado ($14), a dish I know all too well. The pernil was on the drier side, although there were some good seasonings on top and a sauce underneath. The key with pernil is to allow the meat to soak in the juices you can want to flavor it in and use a good amount of sofrito in it to push up the flavor. The pernil was certainly better than some other restaurants and cafeterias I have eaten it at around the bay, but still not quite worth ordering again. The rice and beans were the same as the Chicharrones de Pollo so it seems that the chef is intentionally making their beans salty.

Flan de Vanilla at WEPA Cocine de Puerto Rico St. Pete

Finally, for dessert I chose the Vanilla Flan ($6). This flan was actually quite incredible and perfectly made, better than I have had at most restaurants in Tampa. It was just the right amount of sweetness and texture was perfect.

Everyone likes to brag about their flan and desserts, but most places are just “okay”, not the case at WEPA! I wouldn’t mind taking my Mom there to try the dessert, I feel like she might be impressed. The dessert was a nice ending to the meal, and although I tend to shy away from desserts nowadays, I would order this again.

Service was satisfactory, the server regularly stopped by for refills and checked on guests in the dining room. The dining room is small so in the interest of driving up sales, I would consider adding some more high-end steaks or more appetizers that are both easy to execute for the kitchen and can be sold at a fair price-point.

The restaurant closed quite early at 9PM on Wednesday Night and a party arrived 3 minutes before closing and was still seated, which is great from a customer service point-of-view, but certainly not something any server or cooks likes in this business and that matters when talking retention.

I think there is tremendous potential for a restaurant like WEPA! to serve up excellent Puerto Rican food and the flavors were all relatable to my childhood and family experiences. There is so much people still don’t know about Puerto Rican food and culture. Some things I would think about featuring in the future are pasteles, pastelón, coquito (literally WEPA!), bacalaitos, I could go on…the important thing in restaurants though is for people to feel like they get a value for their food so that customers become regulars and positive word of mouth spreads and I hope they consider this in all their pricing and portioning.

My impression was that WEPA is still figuring things out which is okay for a new restaurant. They seem to be taking customer feedback and applying it and I think they can have a very bright future as a leader of this food in Tampa Bay.

I recommend giving WEPA! Cocina de Puerto Rico a try. Like so many of us, it isn’t perfect, but it’s out there working hard to provide quality cuisine to the masses and I respect and support that.

WEPA is located next door to 3 Daughters Brewing in St. Petersburg, which is great for hungry craft beer fans. I hope they will join forces and plan some dinners together – I would like to see more beer pairing dinners with Puerto Rican food as the star. There is so much potential. We’ll have to see what happens right?

Restaurant name: WEPA! Cocina de Puerto Rico

Cuisine: Puerto Rican

Cost: $$

Address: 2149 3rd Ave S Unit #6, St Petersburg, FL 33712

Phone Number: (727) 420-7832

Website: http://www.wepastpete.com/

News: Mini Doughnut Factory closes St. Petersburg location

Popular local Tampa Bay chain Mini Doughnut Factory announced today on social media channels that they are closing their St. Petersburg location permanently. The Tampa location will remain open. The chain was embroiled in a lawsuit and legal drama these past few months between the investors and founders. Damages were reported to be up to $1 million according to the Tampa Bay Times. Most of the drama seemed to surround the St. Petersburg location.

 

Riding the Cross-Bay Ferry from Tampa to St. Petersburg

I had the pleasure of riding The Cross-Bay Ferry this past weekend from Downtown Tampa to Downtown St. Petersburg. It is perhaps the most innovative transportation solution I have witnessed in the Tampa Bay area and much needed.

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The price is fair at $8 one-way for adults ($5 with student ID, military ID, or seniors) and the time of the actual trip is efficient as well, easily beating the amount of travel time you would drive from Tampa to St. Pete (probably even better if consider daily traffic on I-275 and I-4). You can also avoid costly hourly parking rates on both sides of the bay at the same time, especially when there are festivals and sports games.

The initial trip was a little confusing because we had to locate the departure point which is behind the outdoor bar area at The Florida Aquarium in Channelside (there was a sign outside the Aquarium that helped us locate it).

I think the website could better explain where you’re departing and arriving from and maybe include that information with your receipt/boarding pass.

Once we were on our way it was great though. There was plenty of comfortable seating available on-board and the outdoor deck was breathtaking.

The Cross-Bay Ferry is equivalent to a ferry you might board in a big city like San Francisco to get to Sausalito for a fraction of the price. I would hope that it can grow its use in the future and become a standard part of the Tampa Bay Area.

You get all the views of beautiful Tampa Bay for a great price and can get to the walk-able Downtown St. Petersburg easily. We saw Beer Can Island, The Manatee Viewing Center, skylines of Tampa and St. Petersburg, dolphins, birds, and more. The overall travel time was a little over 30 minutes with about 50 minutes total for boarding and disembarking.

A cool touch to add  for the future would be a captain or recording narrating the trip across the Tampa Bay area – pointing out key landmarks. It might be something that tourism bureaus on both sides might consider adding for tourists, even if its just one of those headphones you can listen to like at a museum. I knew most of the landmarks as a local and was pointing them out to friends myself.

Parking in Downtown Tampa is FREE on the weekends and there are several options in Ybor City for parking as well. Here are some tips for parking in Downtown St. Pete as well.

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Food and beverages are available for purchase on the Cross-Bay Ferry as well like most ferry ships including alcoholic beverages for those of age.

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I highly recommend riding the Cross-Bay Ferry and cannot wait to ride it again. Transportation solutions like this are what Tampa Bay needs to grow the region and make it a better place to live and visit.

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FAQ:

  • Service animals are allowed on-board, otherwise a case-by-case basis for pets
  • Strollers can be accommodated with no additional fee
  • Restrooms are available on-board
  • No smoking is allowed
  • Luggage on-board is limited to 2 suitcases and 1 small personal item
  • The Cross-Bay Ferry runs 7 days a week except some holidays

Website: http://thecrossbayferry.com/

Kicking off Tampa Bay Pizza Week at Paul’s Chicago Pizza

Today I joined the new Food and Drink Editor for Creative Loafing Tampa, Jenna Rimensyder, for lunch at Paul’s Chicago Pizza in St. Petersburg to kickoff Tampa Bay Pizza Week. Tampa Bay Pizza Week is now happening until March 31st, 2019. Pizza specials are happening at over 30 locations and there is also $3 Peroni’s around town.

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As a starter we ordered a Chicago Tamale, which I have never heard of in my life. It’s essentially cornmeal stuffed with meat. The presentation was a little weird since it was packaged in a plastic wrapped that seemed microwaved, but I had this feeling that we were embarking on some journey that we did not quite understand. I proceeded to add some hot sauce to this…probably breaking several condiment laws in the process.

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We ordered the Spicy Italian Pizza ($10) that includes sausage, pepperoni, and giardinara. The pizza is a Chicago-style thin crust pie. This style has been vastly overshadowed by deep-dish pizza in recent years, but the minute I took a bite of the pizza I realized I have had this before.

The flavors reminded me of an old chain in Tampa called Windy City Pizza that served this exact pizza. Memories of my step-dad, step-sister, and IBC Root Beer came to mind almost immediately. This wasn’t a fancy pizza, but it was satisfying.

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Personally, I did not find the pizza to be truly spicy at all (and I am somewhat weak), but actually just an enjoyable pizza. The portion was big enough for two people to share as a medium pie. I do recommend trying it.

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Paul’s Chicago Pizza was a good experience and I would go back to try the deep-dish in the future and maybe switch-up the ingredients for the thin-crust pizza. They also have a location in Clearwater on North McMullen Booth Road that I would like to checkout.

Service was great and the pizza came out in timely manner. Our waitress was a sweetheart and very attentive. She gave honest opinions about menu items which was appreciated.

If you need ideas for where to eat pizza in Tampa checkout my guide to Top 7 Local Pizza Spots in Tampa and also check out Tampa Bay Pizza Week at TampaBayPizzaWeek.com.

Restaurant Name: Paul’s Chicago Pizza

Address: 11002 4th Street North, St. Petersburg, FL 33716

Phone Number: (727) 346-5180

Website: http://www.paulschicagopizza.com

 

CL High Ball Craft Cocktail Competition this January 24th

Creative Loafing is back with their High Ball Craft Cocktail Competition on Thursday, January 24th, 2019 from 7PM to 10PM at Nova 535 in Downtown St. Petersburg. What better way to start the new year than with some great libations?

Tickets are now on-sale and start at $55. The number of tickets available is limited so it is recommended that you get your ticket as soon as possible. VIP tickets are available for a separate price and will allow an extra hour of drinking at 6PM. Complimentary bites will be available from participating bars and restaurants.

Buy tickets: http://bit.ly/2CSTTIo

High Ball is for ages 21+ only. Rain or shine. No refunds will be available.

A portion of the proceeds will benefit Current Initiatives of Tampa Bay. This local non-profit establishes community groups for awareness and education as well as organizes local initiatives including Laundry Project, Hope for Homes project, and Affordable Christmas.

Participating bars include:

  • The Rez Grill
  • Jannus Live
  • Casa Tina
  • Park & Rec DTSP
  • The Living Room
  • Buya Ramen
  • Haven Tampa
  • Iberian Rooster
  • L Bar
  • No Vacancy
  • The Landing St. Pete
  • The Avenue Eat & Drink
  • Paul’s Landing
  • Sea Sea Riders
  • Armature Works
  • Brew Bus Brewing
  • Crafty Squirrel
  • Pisces Sushi & Global Bistro
  • The Brick Ybor

New Years Eve at MFA – 1st Annual Party

Interested in ringing in the new year and supporting the arts? The Museum of Fine Arts or MFA in St. Petersburg is having its 1st Annual New Year’s Eve Party going into 2019. Tickets cost $175 to party or $350 to enjoy dinner and party per person and are now available.

Buy tickets: http://bit.ly/2SlkeEh

Dinner will run from 7:30PM to 9:30PM and includes valet parking, an open bar, a special dinner, as as well as piano bar and cabaret performance by Paul Wilborn and Blue Roses and access to special exhibitions.


The New Year’s Eve party begins at 9:30PM and will run until 1AM and includes valet parking, an open bar, artisan desserts from Artistic Whisk, savory light bites, dancing to music provided by Inpulse Entertainment, a midnight champagne toast, special exhibitions, and a view of First Night of St. Pete fireworks downtown.

The theme is “Mid-Century Magic” inspired by winter exhibitions at the MFA. Dress to impress.

More information: http://mfastpete.org/event/nyemfa-mid-century-magic/

CL Brunched this Saturday December 1st!

The cold weather is OUT this weekend and brunch is IN. Come out for CL Brunched this Saturday, December 1st, 2018 from 12PM to 3PM at St. Pete Shuffleboard Club (559 Mirror Lake Drive St. Petersburg, Florida). 

Enjoy great food, mimosas, bloody marys, complimentary shuffleboard, local craft vendors, and more.

Tickets are $30 in advance for GA and $55 in advance.

Buy tickets: http://tampabay.boldtypetickets.com/events/59571944/brunched-2018

Participating restaurants include The Peabody, The Melting Pot, Mini Doughnut Factory, Buddy Brew Coffee, Callaloo, Jannus Market, and more.

For more information please visit www.brunchedtampabay.com

Where to celebrate 4th of July 2018 in Tampa Bay

4th of July brings lots of excitment and American pride. Fireworks and partying are at the top of the agenda as well.

Wondering where to go and get your dose of red, white, and blue? I have you covered.

Here are some places throwing events for 4th of July this Wednesday, July 4th, 2018 in Tampa Bay:

  • Aloft Hotel: Every Wednesday is Wine Down Wednesdays at Aloft Tampa Downtown and this 4th of July is no different. The event will feature $20 regular admission and $10 reduced entry with RSVP. Guests will enjoy bottomless wine, champagne, craft beer, and appetizers from 5PM-9PM and drink specials afterwards. Fireworks begins at 9PM. 100 W. Kennedy Blvd., Tampa, FL 33602. (813) 898-8000
  • American Social: Celebrate Independence Day at American Social with food, drinks, music, and fireworks. The waterfront access of American Social makes this a great spot to view fireworks. Drink specials include $4 Tito’s Vodka and Jack Daniels Tennessee Whiskey as well as $3 Bud Light/Budweiser all day. 601 S. Harbour Island Blvd. Suite 107, Tampa, FL 33602 (813) 605-3333
  • American Victory Museum & Ship: Celebrate Independence Day at this 4th of July Family Funfest from 6:30PM-9:30PM. There will be music, games, food, beer, wine, contests, and giveaways. American Victory Museum provides a voyage to American Maritime History. Tickets range from $7-$13705 Channelside Dr., Tampa, FL 33602
  • Astro Skate of Brandon: This local Brandon skating rink will offer $5 admission on 4th of July from 1PM-6PM (skate rentals extra). FREE all-you-can-eat hot dogs from 1PM-2PM and a singing contetst for “God Bless America” with a $25 cash prize. 750 W Robertson St, Brandon, FL 33511. (813) 681-3635 
  • George M. Steinbrenner Field: There is no sport more American than baseball and the Tampa Tarpons have a game scheduled against the Clearwater Threshers at George M. Steinbrenner Field. Doors open at 5PM with the game kicking off at 6:30PM. Tickets range from $5-$8 and there will be specials including $3 16 oz. Budweiser / Bud Light drafts and $5 for 6 chicken wings. FREE Admission for current and former EMT Specialists, Firefighters, Police, and Military Personnel. 1 Steinbrenner Dr., Tampa, FL 33614
  • Hollander Hotel Downtown St. Petersburg: Feel like getting wet? Hollander Hotel will have a pool party on 4th of July with DJ Dutch from 1PM-5PM. No cover. 421 4th Ave. N., St. Petersburg, FL 33701. (727) 873-7900
  • Museum of the Fine Arts, St. Petersburg: The MFA Cafe has a special buffet planned for 4th of July at 6:30PM. On the menu: Brown sugar and chipotle rubbed beef brisket, Carolina hickory smoked chicken quarters, BBQ pulled pork sliders, Sweet cole slaw, Grilled bbq gulf shrimp salad sliders, Charred corn aioli, Grilled corn on the cob with cilantro-lime butter, Build your own red, white and blue cupcake bar, and more. Enjoy fireworks after the feast. $46 for adults and $23 for children. Limited-seating. Call (727) 822-1032 for reservations. 255 Beach Dr. NE, St. Petersburg, FL 33701.
  • The Sail: Channelside’s usual 4th of July festivities are on hold this year as construction continues on the plaza. The Sail located a few miles down the Tampa Riverwalk will have food trucks for 4th of July and a front-view of Downtown Tampa fireworks. Catch Casablanca Fusion, Sugar Shack Tampa, and Sexton’s Pizza from 11AM-9PM and The Bacon Boss, The Melt Machine, and Just Smokin BBQ from 5PM-11PM serving some street eats. There will be live music and drinks at the bar. 333 S Franklin St., Tampa, FL 33602. (813) 274-7778
  • Shephard’s Beach Resort: Shephard’s Beach Resort on Clearwater Beach has as weekly Wednesday night club party called NEON BEACH at their Wave Nightclub. The event will offer $2 drinks all night long starting at 9PM right after the fireworks go off on the beach. Guests must be 18 years or older to enter. There will be a relaxed dress code. 619 S. Gulfview Blvd., Clearwater Beach, FL 33767 (727) 442-5107

Ichicoro ANE in Downtown St. Pete impresses

I crossed the bridge last weekend for the Distant World’s Final Fantasy concert at The Mahaffey Theater and needed a bite to eat after. Geniabeme raved about Ichicoro ANE when I last saw her at Keel & Curley for U-Pick Strawberries the day before so I had to check it out for myself.

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Ichicoro ANE is located downstairs from Station House in Downtown St. Petersburg. The inside is beautifully done and has plenty of seating both in the bar and in the restaurant which is a huge difference between this location and the original in Seminole Heights.

I can best describe it as an Izakaya or Japanese pub. The best way to think of most of the menu items is similar to the concept of Spanish tapas. Ramen is also on the menu but there are a number of Japanese appetizers and dishes that we decided to try during our visit.

The dim lighting and ambiance is masterful and takes the best parts of the original location’s foundation.

You’ll find wooden decor throughout and an open kitchen that is unlike most restaurants in Tampa Bay. The music sets the mood for a perfect and intimate night out with friends or for a chill date. I was in love with the atmosphere.

The food was also a winner. The meal began with a gyu bao bun. Spicy and flavorful with a gochujang mustard inside. The price was the standard for Japanese and Asian bistros in Tampa Bay these days ($7). I appreciated the complexity of this dish compared to average pork belly bao.

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After that I decided I needed something a little filling since I skipped lunch and went for the Tonkatsu ($10). This dish was cooked practically to perfect. There was a slight chew in the middle, but it was minor enough that is didn’t cause the dish to falter. The ends were perfectly crispy. They used bulldog sauce which I also use at home (the only proper way to serve this dish as approved by Japanese cooking tv shows and documentaries). It was beautifully presented and the cabbage underneath was a nice bit of greens.

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The Smokey Yucca Korroke was also enjoyable a nice starch to be enjoyed during the visit. Many of the dishes on the menu are traditional Japanese pub food and there are also some hard to find items such as Okonomiyaki which I certainly want to try in the future.

Our waitress was chill and friendly and I am happy with all the seating choices at Ichicoro ANE. She didn’t rush us to make decisions and also was quick to put in orders. It’s completely different from the rushed environment at the Seminole Heights location and I like it much more for that. I dine more for experience than because of necessity or because I’m in a rush. I like to savor every moment.

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For drinks it was hard to make a decision and I finally went with The Chocobo Lure (in honor of Final Fantasy). Imagine my surprise when the drink was inside a ramune glass which shook me with excitement. The drink features umeshu, yuzu cordial, Cappelletti, Aperol, Velvet Falernum, Agnostura and plum bitters. I normally don’t like plum wine but this one was enjoyable.

In the future I would like to certainly try more of the Japanese whiskey selections. The matrix charts for spirts seem to be the rage lately in restaurants.

I didn’t even dent the fish or meat menu and I hear the wagyu is delicious, but I’ll have to do that another day. Ichicoro ANE leaves plenty of things to try and an incredible environment to enjoy it in.

I’m impressed and I’ll be back soon and I recommend you also make a trip if you find yourself in St. Petersburg.

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P.S. Make sure to check the photobooth in the entrance. It’s pretty neat!

Restaurant Name: Ichicoro ANE

Cuisine: Japanese, Asian

Neighborhood: Downtown St. Petersburg

Address: 260 1st Avenue South, St. Petersburg, FL 33701

Phone Number: (727) 300-0281

Website: http://www.ichicoroane.com/

Menu: http://www.ichicoroane.com/menu/