Meet the Chefs 2019: Meet and Mingle with Tampa Bay Chefs

Creative Loafing‘s annual food event, Meet The Chefs, is approaching quickly at The Vault in Downtown Tampa and will occur on Wednesday, June 12th, 2019 from 7PM-10PM. VIP is already sold out and GA is selling quickly as well.

General Admission includes small plates by each chef and more as well as an opportunity to meet them at the event (hence the name). The event is for ages 21 years and older and is rain or shine.

Some items on the menu include Gnocchi alla Vaccinara, Tete de Moine Rosette with lavender honey, Scallop Crudo with meyer lemon and dried herbs, Burnt End Arepas, Southern Lump Crab Cakes, Beef Tartare, and more.

Tickets are $55 in advance and will increase at the door. This event does sell out though so make sure you buy your tickets early if you want to attend.

Participating restaurants:

Event Name: Meet The Chefs 2019

Venue: The Vault

Date & Time: Wednesday, June 12th, 2019, 7PM-10PM

Address: 611 N. Franklin St., Tampa, FL 33602

Ages: 21+

Buy tickets: https://tampabayeventtickets.com/events/93356217/meet-the-chefs-2019

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CL Meet The Chefs 2017 coming June 15th

Creative Loafing is bringing back Meet The Chefs on Thursday, June 15th, 2017 from 6PM-9PM. The event will showcase many of the best chefs in Tampa Bay and take place at The Vault at 611 N. Franklin Street in Downtown Tampa.

The event will kickoff CL’s Tampa Bay Restaurant Week 2017.

Each of the chefs will be sampling a soup, appetizer, main course, or dessert to make up a small plates meal featuring wine pairings handpicked by the chefs. The event will be a cocktail-style event and is 21+ only.

General Admission tickets cost $50 in advance and $60 at the door. VIP Tickets are SOLD OUT. Hurry because the event sold out in 2015 and 2016.

Event is rain or shine and no refunds will be given.

Participating restaurants include:

  • Ava – Chef Joshua Hernandez
  • Castile – Chef Nicolas Lebas
  • Cru Cellars – Chef Brad Sobo
  • CW’s Gin Joint – Chef Gui Alinat & Chef Cody Tiner
  • Dr. BBQ – Chef Ray “Dr. BBQ” Lampe
  • Elevage – Chef Jonathan Atanacio
  • Haven – Chef Courtney Orwig
  • Holy Hog BBQ – Chef Danny Hernandez
  • Mise en Place – Chef Marty Blitz
  • Proper Kitchen & Cocktails – Chef A.J. Lambden
  • Rowe Bar & Sea Porch at Don Cesar – Chef Patrick Gossett
  • The Black Pearl – Chef Christopher Artrip
  • The Living Room – Chef Tony Bruno
  • The Refinery + Fodder & Shine – Chef Greg Baker

VIP presented by Saltblock Hospitality and Catering with Chef Viet Vo.

Buy tickets: https://www.xorbia.com/events/cltampa/chefs/

Facebook RSVP: https://www.facebook.com/events/220014065170265/