February Winemaker Dinner Series at Council Oak Steaks & Seafood – 2/15

Council Oak Steaks & Seafood restaurant at Seminole Hard Rock Hotel & Casino Tampa will host a winemaker dinner on Thursday, February 15th, 2018.

The event will begin at 6PM with a cocktail reception and proceed to a four-course dinner at 7PM prepared by the culinary team at Council Oak Steaks & Seafood in an open kitchen format that allows guest to witness their food being prepared.

Wines will be featured from Caymus, Mer Soleil, Conundrum and Red Schooner.

Menu items include :

  • Bay scallop anticucho (hors d’oeuvre)
  • Florida citrus poached South African lobster tail (first course)
  • Grilled American Wagyu skirt steak (second course)
  • Caymus infused-sous vide tomahawk short rib (third course)
  • Asian pear panna cotta (dessert)

Tickets cost $179 per person plus tax and gratuity. Get your tickets soon because tickets are limited.

For reservations, contact Seminole Hard Rock Tampa Customer Care at (813) 627-6630.

Advertisements