Tampa Bay is on fire this morning with two chefs named James Beards Award semifinalists for 2019. The James Beard Foundation awards are the most prestigious award a chef can receive in the food industry. Chef Jeannie Pierola from Edison: Food + Drink Lab has been nominated as a Semifinalist for Best Chef in theContinue reading “2 Tampa Bay chefs named James Beard Award 2019 semifinalists”